Pasta Alfredo made from scratch, Club sandwiches on homemade bread, Quinoa salad, fresh pumpkin soup, chocolate cake, carrot cake, and chocolate chip cookies, all from scratch. Our chef trained in, arrived at 8:30, fired up the kitchen and presented all of this by midmorning.
And, it was good timing
The new baristas gave it their best try and no one sent back their
espresso orders! Gift-bearing neighbors met and sat and visited for a long time.
Newcomers to the neighborhood met old-timers who chronicled the history of the village. No one seemed to be in a hurry on this less-than-ordinarily windy, and sunny day. The smell of coffee and cinnamon and conversation permeated the cafe/coffee house, and it felt so good.
The inviting aroma of Fill My Cup will change each day as our menu will change daily. Passersby, cyclists, local business owners, small groups and after-school children will find a comfortable place at our cafe to sit, network, play games, learn more English, discuss business, and taste the menu fare.We loved the sound of a full house on our opening day. God gave the owner, Juliene, a song that she shared with the volunteer/workers during our pre-opening devotion time on our second morning, The Glorious Unfolding by Steven Curtis Chapman. Have you heard it? God gives us promises, He asks us to believe them and stand on them. Remember, we had no grand expectations about our first day, but God had a plan and He is unfolding it for Fill My Cup in glorious ways.
When you come to Sweden, drop by Fill My Cup, sit by the fire, have a bowl of soup, meet a new friend and be amazed!
Keep Looking Up! and thank you for reading our blog.
J:m and L:nda
No comments:
Post a Comment